VIENNA ROAST |
|
Darker than the American Roast, the beans develop a slight sheen as the oils are forced to the surface. This is also known as a Cinnamon Roast. |
VIENNA ROAST |
|
Darker than the American Roast, the beans develop a slight sheen as the oils are forced to the surface. This is also known as a Cinnamon Roast. |